Black sesame is the black seed of flax. It contains a lot of fat, protein and other nutrients. It can be made into a variety of delicious food. Sesame and crisp milk flavor. Delicious.
Treat the fish first, cut it into thin slices, and then use it. Fry the fish head first, then add water, add seasoning. When the soup is a little yellow, add mushrooms and black fungus. When the soup is a little white, add potatoes. After five m... ...
Hetaosikang is nutritious, easy to make and easy to carry. The material given here is about 12 circles with a diameter of 5cm. -
As the urban planning becomes more and more reasonable, the appearance of the city is getting cleaner. The Kwai street vendors on the street are also decreasing. There is a suitable place for breakfast. There is a long way to go to buy breakfast... ...
Because I have a brother who eats food. I like cake very much. As soon as he made the cake, he would be flattered. Of course, I'm also very happy to see that he likes eating~
It's not easy for me to stew chicken leg once. After all, there's no motivation to stir up these hard dishes for one person's meal, but I really miss the taste of chicken leg. If the big chicken leg is clear, it's stewed to the bone free taste i... ...
It's easy to use the wall breaking machine to make light cheese. It saves a lot of work. The cheese doesn't need to be beaten separately. It doesn't need to be sifted. Except for the flour and protein, it's very delicate and smooth after being b... ...
Hokkaido toast is generally made of very heavy materials. High sugar and high oil. Cream has brought more than 35% fat. 70g cream contains about 24g fat. It is enough to make 250g powder of toast. The addition of whole wheat bread flour can redu... ...
My husband doesn't come back. He cooks salty porridge. He doesn't like this kind of porridge.
Roasted scallops with minced garlic and vermicelli. Steamed scallops with minced garlic and vermicelli. Are you a little creative.? Every time it's a way of eating it's boring. As one of the three delicacies of seafood, scallops are always treat... ...
The water in the bread formula is generally ICE + water. The formula is as follows - ideal water temperature = ideal dough temperature (26 ﹤ u 28 ℃) * 3 - (room temperature + powder temperature + friction temperature rise). The calculated temper... ...
Why is glutinous rice flour? Why is yogurt? A - because there's only so much left in the fridge, we have to create it according to the inventory. Hee hee.
This is the second bread, that is, two dough live twice. The formula is changed as follows - ideal water temperature = ideal dough temperature * 4 - room temperature - powder temperature - seed fermentation temperature. Dough specification - 120... ...
Love because of love; love because of love.